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Pico De Gallo

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Ingredients Method

Ingredients
  

  • 2 cups tomato , diced
  • 1 cup red onion , diced,
  • 1/2 cup packed cilantro , chopped
  • 1 jalapeño , seeded and diced
  • Juice of 1 lime
  • Salt

Method
 

  1. Combine chopped tomato, onion, cilantro and jalapeño in a mixing bowl. Juice the lime over top and add a sprinkle of salt. Gently stir together. Enjoy immediately or chill in the refrigerator before serving.